By host Tom Ashbrook:
There are two big headlines out of China about Wal-Mart. First, the retail giant is on a billion-dollar expansion spree that will make it the biggest food and department store network in all of China. Astounding, but typical. Wal-Mart now selling turtle blood in Beijing.
The second headline? Not so typical. In fact it sounds extraordinary: Wal-Mart — the biggest private employer in America that has always barred the door to labor unions — is going union in China. What that means is a matter of debate — for China, for Chinese workers, for American workers, and maybe for workers in Bangladesh.
Hear about the inside story on cheap stuff, China, world wages, and Wal-Mart.
Quotes from the Show:
“There is a nationalist feeling [among the Chinese] that they don’t want to be pushed around by foreign companies like WalMart.” Anita Chan
“The Chinese government has stood up to Wal-Mart better than the American government.” Thea Lee
“China is still egregiously out of compliance with its international obligations on labor rights.” Thea Lee
“This [development] is hugely important for the American middle class.” Thea Lee
“The policies of multinational companies are still driving the wages down in China.” Anita Chan
Guests:
Joe Kahn, Beijing Bureau Chief for The New York Times.;
James Kynge. He is currently Chief Representative in China for Pearson Group, an international media company. He is author of “China Shakes the World: A Titan’s Rise and Troubled Future — and the Challenge for America.”;
Thea Lee, Policy Director and Chief International Economist at the AFL-CIO. She has testified before Congress on China, Worker’s Rights, China’s succession to the WTO, and Human Rights.;
Anita Chan. She is a Research Fellow at the Australian National University’s Contemporary China Center. She is author of “China’s Workers Under Assault: Exploitation and Abuse in a Globalizing Economy.”
